Skip to content

Roadfood

Your Guide to Authentic Regional Eats

  • Restaurants Near Me
  • Reviews
  • Restaurant Type
  • States
  • Guides
  • Forums
  • About Roadfood
  • Sign In / Out
Roadfood on Instagram Roadfood on Facebook Roadfood on Twitter
  • Roadfood on Instagram Roadfood on Facebook Roadfood on Twitter
    • reviews
    • guides
    • recipes
    • forums
    • about
  • Restaurant Type
  • State
  • Restaurants Near Me

Home › Forums › Restaurant Professionals Forum › Restaurant Professionals Forum › Food Police › RE: Food Police

September 27, 2006 at 12:16 am #2526766
Dr of BBQ
Dr of BBQ
Member

So I sell a bunch of the following lunches everyday. I just want to know why people order a pulled pork sandwich, nachos (with loads of cheese), baked beans (that are loaded with brown sugar), sweet corn with extra butter, and a diet coke? I don’t think people really give a rats rump about trans fats or anything else, I think the media has just pounded all this concern into our heads because the media has to have a tragedy every day no matter how contrived it may be. I for one don’t want the extra 3 years added on to my life for fear I may end up in some nursing home with some 16-year-old kid changing my diapers. Live hard die young with a great looking corpse. LMAO

FORUM SEARCH

Log In
Register

Forums

  • Beverage Forum
  • Breakfast Forum
  • Desserts Forum
  • Lunch & Dinner Forums
  • Miscellaneous Forums
  • Regional Forums
  • Restaurant Professionals Forum
  • Roadfood News & Information Forums
  • Side Dishes Forum
  • Snacks & Candy Forum

Forum Statistics

Registered Users
26,969
Forums
41
Topics
51,038
Replies
686,465
Topic Tags
1,978
  • Most popular topics
  • Topics with no replies
  • Topics with most replies
  • Latest topics
  • Topics Freshness
    • home
    • reviews
    • forums
    • about
    • privacy policy
    • your california privacy rights
    • sign in / out
  • Subscribe to our Newsletter!

Proudly powered by WordPress