quote:

Originally posted by Sundancer7

Thanks Jellybeans: It looks like I will be busy Sunday.

Incidentally, you write very well and love your descriptive words: blitz, whiz and etc

Paul E. Smith
Knoxville, TN

You’re very welcome, Sundancer [:)] Keep in mind that you can make this dish in stages. E.g. make the sauce on Thursday, fry the eggplant on Friday and then assemble the whole lot on Saturday just before a dinner party. That’s often what I do–stagger the prep of a dish. [:D]