quote:

Originally posted by Texicana

Cottage cheese? I won’t touch that, nope, never, no way! Rick the New Mexico version of menudo ( and posole) differ a tiny bit from the Mexican versions, but it’s worth a shot.

AHA! It’s posole I remember from childhood; and I remember liking it. Maybe it was a kinder, gentler tripe than Sundancer saw (& I have seen) at the grocer’s?

After years of loathing it, I have come to enjoy cottage cheese. (Maybe I’m a kinder, gentler me? Nah.)We couldn’t detect it in the burgers; some dim bulb made the school post their contents on the cafeteria menu.