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Home › Forums › Lunch & Dinner Forums › Sandwiches › Connecticut grinders › Re: Connecticut grinders

September 3, 2013 at 6:19 am #2826948
Walleye
Walleye
Member

BrianH,

 

I would kill for one of those hard rolls. Out here in the hinterlands of Ohio they look at you with a blank stare when I even ask about them. Of course they don’t know what an apizza is, either. But since you’ve posted those pictures I’m fighting off lleechef who now wants to go back to Connecticut this summer.

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