My Son (Jerad) is a Cincinnati/Skyline chili nut hahah I personally think the boy could eat it everyday.
I am gonna suprise him and try to make it homemade,but I have a couple of questions.
Could I cook the meat first with like the onions & garlic,mostly to drain off the grease?
Since it needs simmered, could I cook the chili in a pot till the simmer part then put in a crock pot to simmer??
Just a wonderin 🙂