I ate at Cracker Barrel when it was 1 restaurant in Tennessee, and have since eaten at other many locations all over the country, some great, some OK, some terrible. Every chain started as one restaurant somewhere. And people liked it and the business grew to the point where more locations were needed. So we’ve got to chill out on bashing each other and just try to steer folks to the gems and away from the gravel.
thus sayeth the diva speaking from her comfy chair