One MAJOR place I forgot to mention was in Springfield, MO. Andy’s Frozen Custard is a locally-owned business that has 4 or 5 places around town. There is always a wait in the drive-thru at all locations.
I’m mentioning this because they started their business in the tradition of Ted Drewe’s, and they made me a Root Beer Malt without question. "That’s what I like about the South…" [:D]