Home › Forums › Desserts Forum › Ice Cream & Custards › Breyers vs. Dreyers › RE: Breyers vs. Dreyers
March 18, 2007 at 2:17 am
#2480374
My complaint with Breyers is that it has a very icy mouth-feel. I agree that it tends to break, rather than scoop. Some have said that this is because Dreyers uses additives that enhance the "creaminess". Personally, I prefer the creamy mouth-feel, regardless of how they do it.