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Home › Forums › Desserts Forum › Ice Cream & Custards › Breyers vs. Dreyers › RE: Breyers vs. Dreyers

March 18, 2007 at 2:17 am #2480374
catosaurus
catosaurus
Member

My complaint with Breyers is that it has a very icy mouth-feel. I agree that it tends to break, rather than scoop. Some have said that this is because Dreyers uses additives that enhance the "creaminess". Personally, I prefer the creamy mouth-feel, regardless of how they do it.

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