I’m sure you can get the white sauce on anything you want if you order it.
While Mr. Lilly is indeed a champion pitmaster, it takes a lot of guts
to go in to NC with bbq from another state.

I’ll bet that within 2 years, EB’s BBQ, just a few miles away will still
be going strong, and the Lilly joint will be closed. Too much overhead.
Carolina folks like small, old fashioned joints, not Walmart sized chain
restaurants.

No digs on Chris at all, he makes great q, obviously. It just ain’t gonna
happen in Monroe NC.