Hi all, this is my 1st post. I’ve just recently discovered this website and am loving it!
My only regret since joining is that I wish I’d found it ages ago.
Anyway, keeping on topic here 🙂
99.99% of the time my burgers are topped with cheese, onions and extra mayonnaise only. (onions can be grilled or raw, just depends on my mood and if I’m at a place that has grilled as an option).
I used to even do the onion/mayo only combo on my Krystal’s burger as well, only difference was no cheese. I wasn’t a big fan of cheese on my "sliders". Although this was when we still had a Krystal’s in Charleston, SC, which is where I am. Man I miss those things. They were my absolute, hands down favorite! They were always busy whether I was there at 9am or midnight, I was truly shocked to see them leave here. Poor management maybe? Who knows? I will say that since then I’ve seriously considered buying a franchise to rebuild here, just to satisfy my own evil cravings!
Man I miss those little sweet pieces of heaven…(rubbing belly).
O.k. back on topic once more. I’m sure some of you "seasoned" "Foodies" here are wondering if I know how to stay on topic. Answer is: Yes, BUT I’m a woman who tends to write everything in her mind. So there. hehe.
I was going to add that I know the "extra" mayonnaise isn’t the healthiest, but if I’m gonna eat the burger…well…might as well eat it to my liking. I do LOVE the mayo!