Jungle Jim’s does a taste of the Jungle about twice a year and about half of the 50 or so vendors there do either BBQ sauce or salsas. We tried one the last time called Brownwood Farms from Traverse City, Michigan, that uses real Michigan cherries. 

We bought a bottle on the spot and have been hooked since, even though it’s $7. 

Shed’s is really good, too…actually I like to mix that and a Weber’s sauce to get the sweet and heat levels right.