Home › Forums › Miscellaneous Forums › Miscellaneous – Food Related › American Cheese › RE: American Cheese, White or yellow?
February 25, 2008 at 11:13 am
#2390955
quote:
Originally posted by djmsalem
It’s white for me. It looks less tampered-with, I guess.
I agree, there is no taste difference, but the white variety seems less adulterated than the yellow.