computes just fine.
Even Sapphire with Tonic, or as a martini with a touch of vermouth and an olive.
I guess I’m going to have to disagree with you RedJim64.
I rarely mix top shelf liquor with too many mixers, since the mixers take away some of the flavor, but a Sapphire and Tonic or as a martini with vermouth is about as normal as it gets.
I get regular Bombay for more complicated gin drinks.