Horseradish Pickle

This horseradish pickle recipe garnishes every plate at Porubsky's Grocery & café in Topeka, Kansas, which is now sadly closed. But you can still make their incredible pickles! They are hot-hot pickles and are not to be missed or to be messed with. They start as briney dills, then get doctored up as follows. Serve them with sandwiches, or as they did at Porubsky's, chopped up on top of chili. These will spice up any dish and give it the powerful flavor that it deserves.This simple horseradish pickle recipe will impress any foodie in your midst, but the trick is not to tell your guests how easy they are to make. Just let them think you were sweating up a storm in the kitchen to get them their hot pickles! Give this recipe a try.