Corned Beef Factory Sandwich Shop - Italian Beef

Amighetti Special

The Amighetti Special from the Amighetti's Café and Bakery in St. Luis, MO, this sandwich provides a taste of Italy and homemade taste from the home-baked bread and the decadent array of fine meats, cheeses, and condiments. Apart from the fine assortment of ingredients, this sandwich stands out with its special sauce: Amighetti's tangy sweet house dressing. Although the recipe is here to be made, it's "Often Imitated, Never Duplicated", as would imply their house motto.

  • Prep Time: 10 minutes minutes
  • Yield: 1 Serving


  • 1 12-inch sturdy Italian bread sliced in half lengthwise
  • 3 slices ham
  • 3 slices roast beef
  • 4 slices Genoa salami
  • 3 slices brick cheese
  • lettuce
  • tomato
  • dill pickle slices
  • sliced sweet onion
  • 3-4 whole pepperoncini

Special Sauce

  • ½ cup mayonaise
  • 3 tbsp sour cream
  • 2 tbsp prepared hot mustard
  • 1 tbsp prepared horseradish
  • 1 tbsp scallion finely minced
  • 1 tbsp fresh dill chopped

Special Sauce

  • Combine all ingredients in a small bowl and mix well.


  • Spread the special sauce on the cut sides of the bread. Layer all the ingredients on the bottom half of the bread. Top with the remaining bread and gently press.


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