Anaheim and its surroundings are a polyglot area with restaurants that reflect the diversity of several cultures. There is fine Mexican food in Santa Ana at Purritos La Palma, where the flour tortillas are just right, and at Sarinana’s Tamale Factory (since 1939). Hawaiian BBQ stars at Anaheim’s Matiki Island. And unique California/Chinese food, in the form of beef rolls, is what to get at Peking Restaurant in Westminster. Most of all, there is sensational Vietnamese food — no surprise considering Anaheim is home of what people know as “Little Saigon,” the largest Vietnamese population in the U.S. Here you find authentic bakeries making loaves that are the basis of grand banh mi’s at the likes of THH Sandwiches, J&Q Vietnamese Sandwich, and Saigon’s Bakery in Westminster.