Espresso

Originally an Italian technique of forcing hot water into very finely-ground coffee, espresso delivers powerhouse coffee flavor and aroma. Because of that, it comes in tiny portions when served alone and it is sometimes accompanied by sugar cubes and a lemon peel. Espresso’s intensity makes it an ideal foundation for countless coffee-house drinks that temper it with milk, cream, and flavorings from chocolate to pumpkin.

Restaurants With This Dish

Java Joe’s Coffeehouse - Dutch Letters
Java Joe’s Coffeehouse

DES MOINES, IA

Blue Scorcher Bakery Cafe

ASTORIA, OR

Ristretto Roasters

PORTLAND, OR

Carrabelle Junction

CARRABELLE, FL

Blueprint Coffee

ST. LOUIS, MO

Amelie’s French Bakery

CHARLOTTE, NC

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