Shrimp Taco

While fish tacos frequently are made with pieces of fish that have been fried, the shrimp in shrimp tacos are more likely grilled or blackened. At Ruddell’s Smokehouse in Cayucos, California, they are smoked and paired with mustard aioli and a unique salsa made of carrots, apples, celery, and scallions. Down in Tijuana at La Cahua del Yeyo, shrimp tacos also include smoked marlin and are dressed with cheese and cream.

Restaurants With This Dish

167 Raw

CHARLESTON, SC

Chile-red chunks of marinated pork spill out of a folded-over tortilla
Border Taco

DOUGLAS, AZ

Ricky’s Fish Taco

LOS ANGELES, CA

Magnolia Downtown

AIKEN, SC

Fresh, crunchy fried fish tacos are larger than some burritos. at Spencer Makenzie's
Spencer Makenzie’s Fish Company

VENTURA, CA

Tacos filled with shrimp, salad, and jalapeno cream
Fisherman’s Market

COEUR D'ALENE, ID

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