Seafood Burger

Ground or filleted salmon frequently is presented in a bun and garnished like a hamburger, but a restaurant called 167 Raw in Charleston creates a burger out of tuna — a thick slab of sushi-grade tuna ground up and barely seared so it has a light outside crust, but remains cool and silky inside.

Restaurants With This Dish

167 Raw


Close view of creamy white halibut enveloped in golden crust
South Beach Fish Market | Best Oregon Coast Fish and Chips


The Boathouse


South 21 Drive-In


Grill Reign


The Leaning Pear



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