Red Velvet Cake

Red velvet cake is really red – bright red and velvet soft. It is essentially a chocolate cake. Old-style versions derive their color from non-Dutch chocolate, which is reddish; but nearly all modern red velvet cakes are bright red thanks to an astonishingly large measure of food coloring. There are red velvet cupcakes and sheet cakes; the classic version is a layer cake liberally slathered with nut-dotted sweet cream cheese frosting.

Restaurants With This Dish

Gordon’s Be Back Fish House

MAITLAND, FL

Homemade Ice Cream and Pie Kitchen

LOUISVILLE, KY

Ed Walker’s Drive In

FORT SMITH, AR

Chef Eddie’s

ORLANDO, FL

Junior’s

NEW YORK, NY

Honey From the Rock Cafe

AUGUSTA, GA

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