Jerky

Jerky is dried meat. Beef is the most popular one, but there also are salmon jerky, venison jerky, trout jerky, and turkey jerky. Originally developed as a way to preserve meat before refrigeration, jerky is a handy way for outdoors types to carry nutrition. Modern jerkies, readily available in supermarkets, come in a variety of flavors that include teriyaki, habanero, garlic, and booze-infused.

Restaurants With This Dish

Angelo’s Wine Country Deli

SONOMA, CA

Mahogany Smoked Meats

BISHOP, CA

Ann Sather

CHICAGO, IL

Jiggs Smoke House

CLINTON, OK

Discuss

What do you think of Jerky?

Click here to cancel reply.

Name

E-Mail (will not be published)

Show More

Latest Articles & Guides

Roadfood Adventures: Winter Park to Miami, Florida

From Orlando and Winter Park down the east coast of Florida to Miami is a journey of...

Roadfood Adventures: Selma to Montgomery, Alabama

Sweet Home Alabama! from Selma – Queen City of the Blackbelt – to Montgomery -- the Heart...

Roadfood Adventures: San Luis Obisbo to Ventura, California

Memorable food stops with meals that are California's alone sophisticated wineries and...

Roadfood Adventures: Beulah to Moran Township, Michigan

The northern part of Michigan is known to Michiganders and Midwestern vacationers as "Up...

Roadfood Adventures: Cincinnati to Harveysburg, Ohio

A jewel of a city on the Ohio River, Cincinnati once was known as the Paris of America, home...

Roadfood Adventures: Dallas Fort Worth to Austin, Texas

A road trip deep in the heart of Texas is a genuine wild west expedition and a bonanza of...

string(1) "1"
string(0) ""
array(22) {
  ["instagram_hashtag"]=>
  array(1) {
    [0]=>
    string(5) "Jerky"
  }
  ["_instagram_hashtag"]=>
  array(1) {
    [0]=>
    string(19) "field_5fd1e68796a26"
  }
  ["related_recipes"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_related_recipes"]=>
  array(1) {
    [0]=>
    string(19) "field_5fd1e66996a25"
  }
  ["_edit_lock"]=>
  array(1) {
    [0]=>
    string(14) "1612281097:532"
  }
  ["_last_editor_used_jetpack"]=>
  array(1) {
    [0]=>
    string(14) "classic-editor"
  }
  ["_edit_last"]=>
  array(1) {
    [0]=>
    string(3) "532"
  }
  ["_thumbnail_id"]=>
  array(1) {
    [0]=>
    string(7) "3034809"
  }
  ["sub-heading"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_sub-heading"]=>
  array(1) {
    [0]=>
    string(19) "field_5faa8edb821d0"
  }
  ["gallery"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_gallery"]=>
  array(1) {
    [0]=>
    string(19) "field_5fffffdc425cb"
  }
  ["brightcove_video_id"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_brightcove_video_id"]=>
  array(1) {
    [0]=>
    string(19) "field_600001cee50c1"
  }
  ["_yoast_wpseo_content_score"]=>
  array(1) {
    [0]=>
    string(2) "60"
  }
  ["_yoast_wpseo_estimated-reading-time-minutes"]=>
  array(1) {
    [0]=>
    string(0) ""
  }
  ["_sbi_oembed_done_checking"]=>
  array(1) {
    [0]=>
    string(1) "1"
  }
  ["_siq_post_orig_image_url"]=>
  array(1) {
    [0]=>
    string(71) "https://roadfood.com/wp-content/uploads/2020/11/Whiskey-Alley-Jerky.jpg"
  }
  ["_siq_post_thumb"]=>
  array(1) {
    [0]=>
    string(79) "/nas/content/live/roadfood/wp-content/uploads/2020/11/Whiskey-Alley-Jerky_s.jpg"
  }
  ["_siq_post_thumb_url"]=>
  array(1) {
    [0]=>
    string(73) "https://roadfood.com/wp-content/uploads/2020/11/Whiskey-Alley-Jerky_s.jpg"
  }
  ["_siq_post_thumb_large"]=>
  array(1) {
    [0]=>
    string(79) "/nas/content/live/roadfood/wp-content/uploads/2020/11/Whiskey-Alley-Jerky_m.jpg"
  }
  ["_siq_post_thumb_url_large"]=>
  array(1) {
    [0]=>
    string(73) "https://roadfood.com/wp-content/uploads/2020/11/Whiskey-Alley-Jerky_m.jpg"
  }
}