Hot & Sour Soup

On the menu of Chinese-American restaurants, hot and sour soup is a broth that is pepper-hot with a distinct sour tang. It contains mushrooms, bamboo shoots, possibly other vegetables and, in some cases, pieces of diced pork or tofu. It is served in small portions as an hors d’oeuvre.

Restaurants With This Dish

Wo Hop


Barley green hand-shaven noodles are arrayed on a plate with chicken and vegetables.
Shanghai Cafe



What do you think of Hot & Sour Soup?

Latest Articles & Guides

The Best Affordable Restaurants in Miami, FL

The Best Affordable Restaurants in Miami that Won't Break the Bank Miami is a city that's...

Florida’s North Coast

Florida's north coast is an eater's paradise, with fare both exotic and familiar The menu...

Roadfood Adventures: Gulf Coast Treasures from Florida to Alabama

Road trip: Apalachicola, Florida to Mobile, Alabama Roadfood Adventures are not just quests...

Spring rolls with see-through wrap that shows the shrimp within at Dong Thap Noodles
The Best Affordable Restaurants in Seattle

Seattle has some of the best food in the country hands down  Although there are some...

5 Best Sandwiches in Seattle

Seattle beckons to anyone in search of great seafood, Asian fare, breakfast, donuts, or coffee...

America’s Byways: Road trip through Connecticut’s Merritt Parkway

Restaurants along Merritt Parkway America's Byways® are a collection of 150 National Scenic...


Connect with us #Roadfood

Share to...