Gooey Butter Cake

About Dish

A low-rise pastry with a tender crust around the edge and a middle that is custard-soft and overwhelmingly sweet, gooey butter cake originally was simply yellow cake mixed with butter, cream cheese and powdered sugar. City bakers have taken the idea and run with it, creating such flavors as banana split, white chocolate raspberry, Amaretto, Butterfinger and funky monkey. Center cuts are dripping-moist; outside segments tend to be a balance of gooeyness and plain cake.

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Gooey Butter Cake
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