Filet Mignon

Cut from the beef tenderloin, filet mignon is exquisitely tender and virtually fatless. Its lack of fat means that it may not deliver the punchy protein flavor of other cuts, but the ease of eating this plush piece of meat is compensation that many eaters are happy to make.

Restaurants With This Dish

Stalvey’s Restaurant - Filet Mignon
Stalvey’s Restaurant

COVINGTON, GA

Sirloin steak with char marks from the grill
Jesse’s Embers

DES MOINES, IA

Hitching Post

CASMALIA, CA

Tall, sliced-open rare filet mignon steak
Archie’s Waeside

LE MARS, IA

Casa Bella

AIKEN, SC

T-bone steak & French fries on a hot platter
Svilar’s

HUDSON, WY

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