Eggs

ever since I quit my job my days have started merging into each other. which is what days usually do I guess but the structures that come with a typical 9 to 5 have been slowly crumbling for me. I rarely go to bed early these days and in the mornings I love to sleep in with a vengeance. there is nowhere I have to be, I tell myself. my slow but blessed foray into recipe development and freelance work has staved off some of the anxiety surrounding the situation; but that just makes my days feel more and more illusory. I work on my own time. time, a resource that my personal reserves seem to be brimming with suddenly and maybe therein lies my problem. I seem to have forgotten to enjoy time when I have a lot of it. this should not feel unnatural but it does because capitalism has made me suspicious of leisure and slowness.

as a remedy, my food filled brain is about to do what it does best - I have decided I am going to make an elaborate breakfast every day this week. I'm not even sure how but I just know this would help. today's plate is a riff on noorishbynoor ottolenghi turmeric eggs with tamarind dressing but with soft boiled eggs and some yoghurt + a little mustard seed-curry leaf-chilli butter thrown in. I'm ready to accept the good things

#eggs #eggseggseggs #eggsofinstagram #breakfast #breakfastrecipes #breakfastideas #breakfastlover #onmytable #eeeeeats #homecooking #homecook #f52grams #f52community #eggsforbreakfast #boiledeggs ...

Çılbır my current breakfast goal

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#feedfeed #makemore #food52 #visualart #breakfast #morning #eeeeeats #eeeats #cherrybombe #aesthetic #cheesecake #poranek #eggs #f52community#eattheworld #strawberry #vibes #sunday #culinarylife #Çılbır ...

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지난 일요일 아침 기록. 평소보다 조금 늦게 일어나 간단히 먹을만한 게 뭐가 있을까 고민하다가 만만한 프리타타로 결정🍳
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📍스타우브 베이비웍 기준 레시피:
✔️비엔나소시지, 토마토, 아스파라거스, 양송이는 먹기 좋은 크기로 썰어둔다. 정해진 재료는 없고 대충 알록달록한 자투리 채소를 넣으면 좋다.
✔️계란 3개에 소금 두어 꼬집 넣고 우유 조금 더하고 슈레드 치즈 (난 크래프트 멕시칸 포 치즈 사용) 한숟갈 넣어 잘 섞어둔다
✔️오븐은 200도로 예열해둔다.
✔️살짝 달군 베이비웍에 버터 한조각 넣고 어느 정도 녹으면 비엔나소시지와 토마토 제외한 야채를 넣고 (토마토 형태 유지를 위해..👀) 소금, 후추 간 살짝만 더해 숨이 죽을 때까지 볶는다.
✔️불에서 내린 뒤 계란물 붓고 토마토를 얹고 야채들 위치를 적당히 잡아준 뒤 예열해둔 오븐에 넣고 20분가량 익힌다. 오븐마다 사양이 다르니 중간중간 들여다보며 구움색에 따라 온도와 시간을 조절하면 된다.
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베이컨이 없어 비엔나소시지를 잘라 넣었는데 베이컨보다 식감이 더해져 오히려 좋았다.👀
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#유니_아침식사
#마켓컬리 #오늘도컬리 #ID_adellize ...

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비록 냉털이지만 내 취향으로 차리기. 베이컨이 없어 아쉬운대로 비엔나 소시지에 칼집 넣어 먼저 굽고, 팬 한번 닦아준 뒤 버터 녹여서 스크램블드에그 만들었다. 계란 4개에 소금 몇꼬집과 우유 조금 넣어서 만들었는데, 좀 더 크리미한 질감을 원하면 계란물에 밀가루를 한꼬집 넣어 잘 섞고, 덜 익었을 때 접시에 담으면 된다.
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오늘 아침엔 9호선에서 졸다가 두 정거장 지나쳐서 내린 뒤 반대편 지하철 타러 갔다가 시간 안맞아서 역 밖으로 나와서 버스 겨우 갈아탄 뒤 미친듯이 뛰어 겨우 지각을 면했다,,,,🫠 아우 피곤해 재택시켜주라 회사놈들앙
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#유니_아침식사
#마켓컬리 #오늘도컬리 #ID_adellize ...

Baked zucchini egg tortilla
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Ouă și dovlecei cu feta și mozzarella coapte în lipie.
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A fost pachețelul de școală al copiilor mei și ar putea foarte bine să fie mic dejunul vostru de mâine.
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E bun de tot. Simplu de făcut.
Arată frumos, pare sofisticat dar e floare la ureche.
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Pozele vorbesc de la sine.
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Dar hai să vorbesc și eu totuși.
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Luați o tigaie mică (20 cm diametru- pe acolo) și ungeți-o ușor cu ulei.
Așezați o lipie de burrito (cele de la casadellapiadacrm nu au prostii în ele) și apăsați ușor poate se lipește puțin.
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Feliați subțirel un zucchini și o ceapă roșie și le gătiți puțin în altă tigaie cu un strop ulei, sare, piper și un praf de usturoi granulat. Lăsați să se răcorească puțin.
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Bateți 3 ouă cu sare și piper și le turnați peste lipie.
Apoi așezați amestecul de dovlecei și ceapă.
Bine la fel de bun ar putea să fie cu ardei sau cu vinete sau cu ce vă trece prin cap.
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Ceva feta sfărâmițată și apoi mozzarella rasă. Feta cam 70 grame iar mozzarella să zic 50.
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Coaceți la 180 până se rumenește ușor deasupra. 20-30 minute.
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Tăiați felii și bucurați-vă de un mic dejun fain.
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Cu drag!
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#andreeadutia #eggs #brunch #feedfeed #damnthatsdelish #food52 #thekitchn #breakfastofchampions #breakfastideas #eggrecipes #beautifulbreakfast #breakfastgoals #healthyfood #tortillas #brunchideas #deliciousandnutritious #foodphotographer #food4thought #breakfastidea #healthyfoodshare #foodartblog #healthybreakfast #healthyfoodshare #simplefood #bakingday #eggtortilla #bakedeggs #bakeandshare #bakingathome #bakingday ...

Follow calories.info for daily calories tips

Super Simple 3-Ingredients Snacks!👩🏻‍🍳
*Swipe to see all six ideas + below for details☺️xx
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😍 Which is your favourite?! By grapestocrepes
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When you don’t have much time, you can still eat healthy! These simple snacks can be prepped ahead of time and ready to go when you need :)
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1️⃣ 🥚🍅🥚 90 CALORIES
A great combination of fat, protein + fiber.
Ingredients: 2 Roma tomatoes, 2 hard boiled eggs.
Instructions: Slice tomato and empty. Cut egg longways. Place egg inside tomato. Season!
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2️⃣ 🥬🧀🍅 180 CALORIES
Who DOESN’T love this combination!
Ingredients: Mozarella, spinach, tomatoes with a drizzle of vinegar and oil.
I always get asked, “what are some good snack options?” My advice, something that will fill you until your next meal. Make sure to have some fiber, protein + fat to help curb that hunger ..like this example.
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3️⃣🧀🍓🍥 145 CALORIES
This sweet snack is made with homemade jam!
Ingredients: 1 rice cake, 2 Tbsp organic ricotta cheese and 1 Tbsp jam
Instructions: Smear cheese on rice cake. Top with homemade sugar free jam.
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4️⃣🍎🥛🥜 200 CALORIES
Powdered peanut butter has 85% less calories when compared to regular peanut butter.
Ingredients: 1 apple, 2 Tbsp powdered peanut butter, 3 ounce milk yogurt
Instructions: Mix powdered peanut butter with yogurt. Slice apples and dip in yogurt.
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5️⃣🥒🐟🥫225 CALORIES
A very filling snack!
Ingredients: 1 cucumber, can tuna, Miracle Whip + 1 tsp sriracha
Instructions: In a bowl, mix together tuna, Miracle Whip, and sriracha. Next, slice the cucumber. Use slices to scoop up the tuna mixture.
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6️⃣🥬🥜🍇 200 CALORIES
Ants on a Log! Using blueberries instead raisins.
Ingredients: 4 celery sticks, 1 1/2 Tbsp peanut butter, blueberries
Instructions: Spread nut butter on celery. Add blueberries. Enjoy!

#flexibledieting #snacks #snack #calories #macros #nutrition #mealprep #protein #cleaneating #recipes #recipe #healthyliving #gains #iifym #weightloss #diet #wholefoods #healthyeating #peanutbutter #fruit #salad #eggs ...

1289. Admiring the Christmas decorations we put up last night while enjoying a phenomenal late breakfast of Roasted Vegetables with Jammy Eggs - a dish inspired by Ina's visit to Danny Meyer’s restaurant Maialino! A tasty mix of crispy roasted butternut squash, fingerling potatoes, celery root, and carrots along with slightly charred and caramelized shallots are all tossed in a homemade garlic and herb butter packed with parsley, dill, rosemary, scallions, and lemon zest. Nom! The veggies are topped with soft-boiled, jammy eggs, a sprinkling of salt, pepper, and chives, and served with toasted bread - that we smeared with some of the remaining garlic and herb butter! 🤤 You’d think by now I’d know how to properly peel a soft-boiled egg, but I always end up destroying one or two no matter what method I use. I compensate by always making a couple of extras 😂 📖: #gotodinners, page 52 #inagarten #barefootcontessa #howeasyisthat #storeboughtisfine #cassandraskitchen #thedailybite #nytfood #fromscratch #thekitchn #food52 #cookserious #nytcooking #foodnetwork #breakfast #eggs #celeryroot #carrot #butternutsquash #jammyeggs #eggs #butter #chives #roasting ...