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Currywurst is a beloved German street food that is steamed and fried pork sausage cut into bite-size pieces, dressed with curry-flavored ketchup, and sprinkled with curry powder. It’s a rarity in the U.S., but in Palm Springs, California, Frankinbun does it right. In this restaurant devoted to hot dogs and sausages of every imaginable type, the sausage is bratwurst, bathed in curried tomato sauce and accompanied by French fries and a little cup of sweet chutney.