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There is creamy crab soup, and there is Maryland crab soup. The former is warm comfort. The latter is hot fireworks. It combines smoky shreds of crab and vegetables in a peppery broth. Vivid red and hearty enough to be Sunday supper all by itself, it also is an appetite-teaser for a Chesapeake Bay crab feast.
What do you think of Crab Soup?
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