Cheese Roll

A cheese roll, as served at the fish-camp eatery called Saltwater Cowboy’s (St. Augustine, Florida’s oldest restaurant), is an unctuous pillow of bread, no doubt made from ersatz buns but transformed into a naughty, addictive breadstuff by the infusion of oil and plenty of cheese. On the other hand, the cheese rolls available at the Gluten Free Oasis in Danbury, Connecticut, are made not only without gluten, but also without yeast. Tapioca flour and fermented yucca root do the trick, creating a light, chewy roll that is radiant with the flavor of sharp cheese.

Restaurants With This Dish

Saltwater Cowboy’s


La Farine


Billy’s Boudin and Cracklins



What do you think of Cheese Roll?

Latest Articles & Guides

7 Best Family-Friendly, Affordable Restaurants Near Disneyland

Anaheim is one of the most visited towns in the United States, but there is more to the area...


A few years back, country singer Ray Stevens invited a New York friend to join him at one of...

Top 12 favorite Ice Cream Scoops

WITH THE EXCEPTION of the hot dog bun, there has never been an edible invention as...

Lobster roll
6 best restaurants in New England

Looking for some stops along your Road trip  Check out our picks for the 6 best restaurants...

Clam Shack - Lobster Roll
14 Best Lobster Rolls in New England

Bad lobster rolls are easy to come by  We've done the research and have found the best...

Red Rocks
Best Affordable Eats Along Sedona’s Red Rock Drive

Scenic Driving and Good Eating Rising an average of an inch every 60 to 80 years, the...


Connect with us #Roadfood