Blintzes

A blintz is a crepe rolled into a tubular shape that encloses pot cheese or fruit, then fried in butter and served with sour cream and/or apple sauce or fruit compote. Blintzes are a common item on Jewish deli menus and in kosher Jewish homes for meals that are strictly dairy. They are served warm, as breakfast or dessert.

Restaurants With This Dish

Barney Greengrass

NEW YORK, NY

Second Ave. Deli

NEW YORK, NY

D.Z. Akins

SAN DIEGO, CA

Thin-sliced corned beef is piled high between slices of rye bread.
Manny’s Coffee Shop & Deli | Corned Beef Chicago-Style

CHICAGO, IL

Discuss

What do you think of Blintzes?

Latest Articles & Guides

Top 12 favorite Ice Cream Scoops

WITH THE EXCEPTION of the hot dog bun, there has never been an edible invention as...

Lobster roll
6 best restaurants in New England

Looking for some stops along your Road trip  Check out our picks for the 6 best restaurants...

Clam Shack - Lobster Roll
14 Best Lobster Rolls in New England

Bad lobster rolls are easy to come by  We've done the research and have found the best...

Red Rocks
Best Affordable Eats Along Sedona’s Red Rock Drive

Scenic Driving and Good Eating Rising an average of an inch every 60 to 80 years, the...

Road trip | Seattle to Yakima Washington

Road Trip Overview A road trip over the Cascades through Snoqualmie Pass leads not only to a...

America’s Byways: Road trip through the Florida Keys

Road trip through the Florida Keys Surrounded by the Atlantic Ocean and Gulf of Mexico...

×

Connect with us #Roadfood