Beer

Even Roadfood folks who don’t love drinking beer appreciate it for all the good eats that go with it. Beef on weck in Buffalo was created primarily to stimulate thirst for beer. Also in Buffalo, wings got popular in taverns as a beer companion. Crisp-fried munchies of all kind, from chips and o’rings to cheese curds and pickles to anything that is beer-battered, are at their best in bars and taverns where beer is the beverage of choice. Beer was for many years considered a mostly blue-collar beverage (as opposed to wine), but the proliferation of artisan breweries has pushed it up the status latter to the point that some upscale eateries have beer sommeliers to discuss which beer goes best with which food.

Restaurants With This Dish

Kojak’s House Of Ribs

TAMPA, FL

Tocabe Posu Bowl
Tocabe

GREENWOOD VILLAGE, CO

Snow White Grill

WINCHESTER, VA

Codfather

NORTH CHARLESTON, SC

Hosmer Mountain Soda

WINDHAM, CT

Wert’s Cafe

ALLENTOWN, PA

Discuss

What do you think of Beer?

Latest Articles & Guides

Top 12 favorite Ice Cream Scoops

WITH THE EXCEPTION of the hot dog bun, there has never been an edible invention as...

Lobster roll
6 best restaurants in New England

Looking for some stops along your Road trip  Check out our picks for the 6 best restaurants...

Clam Shack - Lobster Roll
14 Best Lobster Rolls in New England

Bad lobster rolls are easy to come by  We've done the research and have found the best...

Red Rocks
Best Affordable Eats Along Sedona’s Red Rock Drive

Scenic Driving and Good Eating Rising an average of an inch every 60 to 80 years, the...

Road trip | Seattle to Yakima Washington

Road Trip Overview A road trip over the Cascades through Snoqualmie Pass leads not only to a...

America’s Byways: Road trip through the Florida Keys

Road trip through the Florida Keys Surrounded by the Atlantic Ocean and Gulf of Mexico...

×

Connect with us #Roadfood