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Chunked, shredded, ground up, or shaved, air-dried or charcoal-grilled, beef is on every non-vegetarian taco menu. It might be ordinary hamburger meat, carne asada (marinated, grilled skirt steak), or cabeza (meat from the head), and garnishes range from lettuce and tomato to mango-habanero, ginger-wasabe, and watermelon-pepper salsa.
What do you think of Beef Tacos?
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