Emily Madsen
East Coast
Emily is an East Coast based contributor for Roadfood, who reviews restaurants from Martha’s Vineyard all the way to Washington D.C. The restaurants she chooses vary from vegetarian to BBQ, so you never know what type of food she will recommend, but it is guaranteed to be great. Check out her reviews!
Contributions
A laid-back, artistic atmosphere makes Opening Bell a great place in Dallas to have coffee drinks, breakfast or lunch, and to listen to live music at night. Continue reading Opening Bell Coffee | Roadfood Restaurants
An extravagant mimosa list and some of the best brunch along Oregon’s coast make Ma Mosa’s of Grants Pass an especially good stop after a night of camping. Continue reading Ma Mosa’s | Roadfood Restaurants
Coffee & breakfast spot by day and bar by night, Bearcat is a hip Brooklyn hangout with a menu of unique coffee (and non coffee) drinks & gluten-free options. Continue reading Bearcat | Roadfood Restaurants
Case Study Coffee roasts its own and offers a unique selection of homemade flavoring and milk options. Baked goods (including vegan and gluten-free) are tasty. Continue reading Case Study Coffee | Roadfood Restaurants
Willa Jean’s is a New Orleans Warehouse District hot spot best known for Chef Kelly Fields’ superb pastries. Breakfast is great; don’t ignore lunch & dinner. Continue reading Willa Jean | Roadfood Restaurants
An Austin, Texas, coffee house that is quaint and stress-free, Summermoon wood-roasts its beans and offers a unique sweetener/creamer known as moon milk. Continue reading Summermoon Coffee | Roadfood Restaurants
East Side King boasts “Japanese street food with a touch of Austin soul.” Many gluten-free dishes are available and the adjoining Liberty Bar offers drinks. Continue reading East Side King | Roadfood Restaurants
Best baked bread, toasted, with house-made jam put Blackbird Bakery in the Roadfood firmament. Good muffins & coffee too. Gluten-free & vegan options. Continue reading Blackbird Bakery | Roadfood Restaurants
Fish 101 is a locally-loved seafood Mecca in San Diego: casual, fresh, with an ever-changing menu. An only-in-California pleasure! Continue reading Fish 101 | Roadfood Restaurants