Your Guide to Authentic Regional Eats
Sign In | Register for Free!
Restaurants Recipes Forums Eating Tours Merchandise FAQ Maps Insider

Harry's Bishop's Corner

732 North Main Street, West Hartford, CT - (860) 236-0400
The pizza-only menu lists pies under a variety of headings: there are Seasonal Pies (Fra Diavolo is highly recommended), Classic Neapolitan Style Pies, Pizza Napoletana, Specialty Pies, and even Gluten Free Pies. Meals conclude with small complimentary cups of house-made slushy lemon sorbet.
100% Approval Rating (1 votes)

Scorecard

4 - Overall: One of the Best - Worth a Trip
Overall: One of the Best - Worth a Trip
Fra Diavolo

Highlighted Reviews

rating
Bruce Bilmes and Susan Boyle - Photos (3)
Roadfood.com Editor
"Connecticut is packed with Roadfood-worthy pizzerias. The bar has been set awfully high. Can it be possible that Harry's Bishop's Corner clears that bar? With room to spare, based on the Fra Diavolo pie we recently enjoyed. The Fra Diavolo is a premium-priced ..."   [Read More]

Submit photos Submit a review See more reviews...

Map & Web Site

732 North Main Street, West Hartford, CT
(860) 236-0400

http://harrysbc.com/

Hours & Policies

Seasons:Open Year Round
Meals Served:Lunch, Dinner
Operational Hours:Always Call Ahead!
Credit Cards Accepted:Yes
Alcohol Served:Yes
Outdoor Seating:No
Reservations Accepted:No
Delivery Available:No
Takeout Counters:Yes
The Fra Diavolo pizza is a white pie with caramelized onion, roasted 
tomatoes, shrimp, scallops, pancetta, and fresh tarragon, with a drizzle of	hot pepper-infused	olive	oil.
"The Fra Diavolo pizza is a white pie with caramelized onion, roasted tomatoes, shrimp, scallops, pancetta, and fresh tarragon, with a drizzle of hot pepper-infused olive oil."
Bruce Bilmes and Susan Boyle





Everyone receives a slushy cup of lemon Italian ice at the conclusion of the meal.
"Everyone receives a slushy cup of lemon Italian ice at the conclusion of the meal."
Bruce Bilmes and Susan Boyle


There can be no doubt that Connecticut is America's premier pizza state.
"There can be no doubt that Connecticut is America's premier pizza state."
Bruce Bilmes and Susan Boyle



What is Roadfood?  |   Submit Content  |   Privacy Policy  |   Contact Roadfood.com   Copyright - Roadfood.com